The Ballina cruising guide for yachts begins at the Richmond River entrance, one of the most condition‑dependent bar crossings on the New South Wales far‑north coast. Ballina sits at the mouth of the river and serves as a significant operational port for yachts transiting between Yamba/Iluka and the Gold Coast. The entrance is a designated coastal bar, and it is widely regarded as one of the more challenging bars on the NSW coastline due to its narrow channel, strong tidal flow and sensitivity to swell direction. In large easterly swell, the bar can break heavily across the entrance, and the combination of river outflow and ocean swell can create steep, confused seas. Skippers must treat the Ballina bar with caution, using the bar camera, tide data and visual assessment before committing to entry or exit.
Once inside, the Richmond River provides a deep, well‑marked channel leading to Ballina’s mooring fields, marina facilities and town centre. Ballina is a fully serviced regional hub with supermarkets, marine trades, fuel, water and provisioning. While the marina infrastructure is smaller than ports like Coffs Harbour or Port Macquarie, the town itself provides everything a coastal cruising yacht requires for reprovisioning, repairs and rest.
The Richmond River entrance is a designated bar, and conditions can vary dramatically with swell direction, tide and river flow. Depths in the entrance channel typically range from 3.0–4.0 m, but shoaling can occur after heavy weather. The bar is narrow, and the breakwalls create a funnel effect that can amplify swell. In strong easterly or north‑easterly swell, the bar can break right across the entrance, and wind‑against‑tide conditions can produce steep, short‑period waves. The outgoing tide is particularly hazardous, as river outflow can stand waves up sharply. Check the Ballina bar camera, time the run for a rising tide and avoid attempting entry or exit in marginal swell.
Once inside the breakwater, the river deepens quickly. Depths along the main channel to the mooring fields and marina generally range from 3.0–6.0 m, with deeper pockets in the bends. The river is well‑marked and free of overhead clearance issues for vessels heading to the marina or anchoring areas. Tidal flow is strong near the entrance and remains noticeable upriver, particularly during spring tides.
The Ballina bar camera is an essential tool for assessing conditions before committing to the Richmond River entrance. The live feed is provided by the NSW Government and Marine Rescue NSW and shows the outer sets, the breakwater alignment and the behaviour of the channel in real time. Skippers access it through the NSW Coastal Bar Camera – Ballina page or the Marine Rescue NSW Ballina camera feed, both of which update automatically and are used locally to judge breaking patterns, rebound off the walls and the timing of sets. The camera should always be paired with tide, swell and wind data, and a final visual assessment from seaward, as the Ballina bar can change character quickly with river outflow and swell direction.
Ballina Marina (West Ballina): Ballina’s primary marina facility is located upriver at West Ballina. It provides secure berths with good shelter from wind and river chop. Fairways are adequate for controlled manoeuvring, and the basin is deep enough for most coastal cruising yachts.
For visiting yachts, the Ballina Marina berths are the only safe and practical option. The marina provides secure, tide‑protected berthing in a controlled environment, and its position upriver avoids the turbulence of the bar entrance. Boats arriving from offshore plan their entry with the expectation of proceeding directly to a berth, as there is no safe waiting area outside the bar and no anchorage inside the river. The absence of anchoring options is a defining operational characteristic of Ballina, and passage makers treat the port as a berth‑only destination where timing, tide and bar conditions determine the entire arrival sequence.
Fresh water is available at the berths, and shore power is provided. Fuel is not available at the marina, and visiting yachts typically refuel using jerry cans from nearby service stations. There is no sewage pump‑out at the marina itself, but pump‑out facilities are available elsewhere in the region.
Ballina is not an anchorage harbour for visiting yachts, and the Richmond River should be treated as a non‑anchoring, non‑mooring environment for deep‑keel vessels due to shifting sandbanks, strong tidal flow and the confined nature of the channel. The river bends sharply immediately inside the bar, and the combination of ebb tide and ocean swell creates turbulent water that makes anchoring unsafe and impractical. The limited swing room, shallow margins and constant vessel traffic further restrict options, and the riverbed offers poor holding in several sections due to scoured sand and mud. A small number of private and council‑controlled moorings exist upstream, but these are permanently allocated to local vessels and are not available to visiting yachts. Even if a mooring appears vacant, skippers treat it as off‑limits due to the risk of occupying a licensed berth and the potential for inadequate tackle strength for a cruising yacht.
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Ballina supports a range of marine trades, including mechanics, electricians, riggers and general marine repair services. Haul‑out facilities are available through local operators, though capacity is more limited than in larger ports. There is no Whitworths Marine in Ballina; skippers rely on local chandlers, hardware stores and marine suppliers.
Supermarkets: Woolworths Ballina (River Street).The primary provisioning point for visiting yachts. Offers full‑range supermarket capability including fresh produce, dry stores, bakery items, frozen goods and alcohol. Easy access via taxi or rideshare. Coles Ballina (Kerr Street). A second full‑range supermarket with similar capability. Useful for larger provisioning runs or crews seeking specific brands or product ranges. Local specialty stores: Ballina has independent butchers, bakeries, fruit shops and organic food outlets suitable for topping up fresh stores. These are useful for skippers who prefer to source particular items outside the supermarket environment.
Markets: Ballina Farmers Market. Held weekly and offering seasonal fruit and vegetables, local meats, baked goods, honey and regional specialty items. Ideal for topping up fresh stores before departure.
Seafood Markets: Ballina Fishermen’s Co‑op. Located near the river. This is the primary seafood source for visiting yachts, offering fresh local fish, prawns and seasonal catch landed by the Richmond River fleet. For skippers wanting high‑quality seafood without leaving the harbour precinct, the co‑op is the most convenient and reliable option.
The Ballina cruising guide for yachts ends with a clear operational message: Ballina is a fully serviced regional port with a designated coastal bar entrance, deep river channels and reliable provisioning. While the marina infrastructure is smaller than other NSW ports, the town provides everything a coastal cruising yacht requires, including supermarkets, marine trades, fresh‑produce markets and a working fishermen’s co‑operative. For yachts transiting between Yamba/Iluka and the Gold Coast, Ballina is a practical stop for repairs, rest and reprovisioning, provided skippers treat the bar with respect and plan their entry conservatively. Ballina Cruising Guide for Yachts for useful information.